Southwestern Chicken Soup
I followed the recipe with a little change, I did not discard the vegetables. I did put them in the food processor (or the blender for that matter) and I then I added it to the broth. The result were really good!
Ginger Chicken Soup With Vegetables
This chicken soup is easy, inexpensive, and **wonderful** for the flu, fever or sore throat. LOVE IT!
Slow-Cooker Chicken and Pasta Soup
These recipes need an extra boost of herbs, salt and other ingredients to give the flavor. I would recommend using chicken broth instead of water. If you do use water instead of chicken broth, you may have to double the salt quantity in the recipe; otherwise the soup ends up really bland and watery.